Communications & Outreach
Seafood Expo North America 2018 Recap
What a busy and exciting weekend at Seafood Expo North America 2018 hosted in Boston, MA (March 11-13).
CAIA had a booth at the show where we set up a live cooking station to promote Canadian farmed seafood and our producer members.
We spoke with a steady stream of visitors interested in sourcing Canadian farmed seafood. We handed out hundreds of copies of our supplier listing, member brochures - and lots and lots of seafood samples!
Our booth featured a display case where we showcased the diversity of seafood cultivated across Canada.
Ongoing member support for this show is key to our success. Producers from across Canada shipped their fantastic products for display and service. Take a moment to get to know more about them!
- Atlantic Aqua Farms Partnership
- Badger Bay Mussel Farms
- Cooke Aquaculture
- Creative Salmon
- Fanny Bay Oysters
- Icy Waters Arctic Charr
- Mac’s Oysters
- Maison BeauSoleil
- Ontario Aquaculture Association
- Sea Agra Seafood
See you again in 2019!
More in this Issue...
Market Access & Development
- Seafood Import Provisions under the U.S. Marine Mammal Protection Act
- Code of Practice for the Care and Handling of Farmed Finfish
- 2016-2018 International Marketing Project Conclusion